Summer Fun Recipes - WMBB News 13 - The Panhandle's News Leader

Summer Fun Recipes

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Baking is something you can do with you kids over the summer; all while teaching them life skills. Plus the smell baking bread leaves isn't too shabby. Here is the recipe:

  • 3 cups bread flour. Hi gluten
  • 1 tsp each. Salt sugar yeast
  • 2 cups warm water
  • Anything you want to use for flavoring. Rosemary. Garlic. Cheese.

Combine all ingredients until well blended. Cover and set aside for at least an hour. Scrape out onto a floured surface. Divide if you want and fold 6 times. Let rest for 10 minutes. Final fold to shape. Have oven at 450 and bake for 30 minutes.  Score and bake.

Apricot Kuchen

  • ½ cup of butter
  • ½ cup of shortening
  • 1 ¾ cup sugar
  • 3 eggs
  • 1 ½ teaspoons baking powder
  • 3 cups of flour
  • 21oz can of pie filling

Spread dough in a pan and bake for 12 minutes at 350 degrees. Add pie filling and balls of dough on top and bake for 30 minutes at 350 degrees